Jeremy and I went out for dinner last night to celebrate Valentine's day...I had one of my favorite gluten-free meals: Farfalle Alfredo at Biaggi's! This dish is phenomenal. I loveloveLOVE it! We also ordered the Messina salad as an appitizer to share...mixed field greens with olives (obviously I picked that part out!), tomatoes, cucumbers, and feta cheese with red wine vinegar and olive oil. DELICIOUS!!! Of course I had a lovely glass of prosecco (one of my favorite wines!) to go with it. It was nice to go have a little date together and eat some yummy food :).
The pasta in the farfalle alfredo dish is so delicious that I asked the manager to check on the brand for me so that I could order some. Check out the website here I believe the kind that Biaggi's served was the green spinach/rice pasta noodles. SOOOO yummy!
I have leftovers to enjoy later...YUM!
Biaggi's actually has a pretty extensive gluten-free menu, which is just fantastic! I have been there 3 times since starting my gluten-free lifestyle. I would definitely recommend it! Speaking of which...this reminds me....I am 4 days away from the 4-month mark of being gluten-free. Crazy! 1/3 of a year already! WOW.
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